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Flavorful Fusion: Crafting Delicious Fruit and Vegetable Combinations
A cup of corn. Cubes of cantaloupe. A pile of peas. Yes, those are all plants and great on their own, but we eat with our eyes to tease our taste buds! How can we transform individual fruits and vegetables into beautiful yummy, nourishing dishes? In this 60-minute class, students will learn how to "marry" fruits and vegetables and combine them into palate-pleasing options for you, and others!
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About Lisa Boesen
Lisa Boesen
Lisa is a Colorado-based Certified Vegan Chef, Forks Over Knives trained home chef, an award-winning author of three cookbooks, two lifestyle workbooks, a speaker, and a beekeeper. Her regional cookbook, Food ELEVATED, was recently awarded a First Place, Gold...
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